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CHRISTMAS 2008
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Sweetlands wish you a very Happy Christmas and a Peaceful New Year.

Yes, Christmas is just around the corner but don’t panic...... Pam, Gerald and all the staff at Sweetlands are here to help. We produce all our normal produce with a seasonable twist AND we have lots of other festive goodies too!

 We have a selection of fresh meats, stuffing’s, condiments, raised pies, sweet treats, and a whole array of tasty mouth watering delights on our Christmas / winter menus. We even gift wrap sweet treats or put together a combination of goodies in a hamper to help you with that never ending Christmas shopping list.

Fresh meat for Christmas; available now.

 Please place your Christmas season orders early to avoid disappointment.

Don’t forget to order for the New Year celebrations too. 

Beef - Aberdeen Angus cuts available - Rib on the bone £8.60 per kg, Rolled rib £11.95  kg, Rolled sirloin £13.69 per kg, Topside £9.75 per kg, Whole / half Filet £29.85 per kg

Pork – Leg of pork £7.00 per kg, Gammons – Smoked or unsmoked £7.95 per kg

Poultry - Turkeys  - Oven ready, White or Bronze, Goose, Duck, Game (pheasant) prices yet to be posted

Bacon - Smoked or unsmoked  £7.95 per kg

Sausages - Pork – Regular £7.25 per kg, Cocktail Sausages £7.75 per kg, Gluten free Beef sausages £8.75 per kg

Home made Stuffing and condiments 

All stuffings start from £1.50 per 250g

Traditional Sage and Onion- made with fresh sage leaves, English onions and West country butter. 

Traditional Sage and onion with orange zest - for an extra zing. 

Parsley and onion – English onions and fresh local parsley, with West Country butter  

Chestnut and apple – with natural chestnuts, locally sourced sausage meat and brambly apples (upon request can be made gluten free, given a weeks notice) 

Cranberry and rice –made with tasty cranberries soaked in orange juice, fresh parsley, thyme and a hint of nutmeg, – gluten free 

Apricot and orange – juicy apricots, zesty oranges and local chopped parsley 

Stuffing wrapped in bacon – this is a really tasty treat. The stuffing of your choice, wrapped in smoked bacon.  

Old fashioned Bread sauce – smooth and surprisingly delicate, with the addition of cream and warming cloves  

Cranberry sauce- this is the ultimate sauce for roast turkeys, fresh juicy cranberries combined with seasonal oranges. 

Rich festive gravies - available to accompany your choice of meat (Beef, Turkey, Goose etc) 

Rich vegetable gravy – vegetable gravy with a dash of port

Raised Pies

All of our circular raised pies are available in whole, half or quarters.

Duck and orange  - with sage and onion stuffing

Turkey and cranberry - with home made stuffing

Mixed game - with cream and apple

Goose - with ham and prunes

Raised vegetarian  - a mixture of winter vegetables, wholemeal and walnut stuffing with a layer of butterbean, apricots and mango sauce

Mushroom loaf – with cranberries soaked in port

Sweet Treats

 These carefully gift-wrapped Sweetlands sweet treats, make the perfect seasonal gift.

Christmas pudding – A rich boiled pudding laced with brandy and stout (contains nuts)         -Large 1kg, Medium 750g, Small 500g

Mince pies - Standard 60p each, Cocktail 45p each 

Chocolate roulade 

Apricot and Amaretto strudel  

Chocolate truffles 

Peppermint chocolate sticks  

Orange, mint and coffee meringues  

Dundee cakes – with a choice of traditional almonds or fruit toppings, prices start at £6.00 for a small cake. Large 8 inch, Medium 7 inch, Small 6 inch

Christmas cake – Square or Round traditionally marzipaned and iced. Prices start at £6.00 for a small cake - Large, Medium, Small 

Macaroons 

Festive gingerbread biscuits - 20p each

 

We apologise that not all prices are displayed. This is due to a technical error and will be rectified. If you require details now don’t hesitate to contact us.

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